🍅 Creamy Tuscan Chicken – Rich, Easy & Delicious Dinner Recipe
Creamy Tuscan Chicken
Servings
4
servingsPrep time
10
minutesCooking time
20
minutesCalories
500
kcalThis Creamy Tuscan Chicken is rich, comforting, and packed with flavor! 🍅🧄 Juicy chicken in a garlic parmesan cream sauce with sun-dried tomatoes and spinach.
✅ One-pan meal loaded with bold Tuscan flavor
✅ Ultra-creamy sauce with tender, seared chicken
✅ Perfect for cozy weeknight dinners
📌 Save this for your next creamy, high-protein meal idea!
Ingredients
1 tbsp olive oil
2 tbsp butter
3 tsp fresh garlic (cloves), minced
1 cup heavy cream
1/2 cup grated Parmesan cheese
1/2 cup sun-dried tomatoes (in oil, drained)
1 cup fresh spinach
Salt and pepper to taste
Optional: red pepper flakes for a kick
Directions
- Sear the Chicken:
Season chicken with salt and pepper. Heat olive oil in a skillet over medium-high heat. Sear chicken 4–5 minutes per side until golden and cooked through. Remove and set aside. - Make the Sauce:
In the same pan, reduce heat to medium. Add butter and garlic, cooking for 1 minute. Stir in heavy cream and Parmesan until smooth. - Add Tomatoes and Spinach:
Add sun-dried tomatoes and spinach. Simmer 2–3 minutes until spinach wilts and sauce thickens slightly. - Combine and Serve:
Return chicken to the pan, spoon sauce over the top, and let simmer for 1–2 minutes. Serve hot.
Notes
- ✅ Serve over pasta, rice, or cauliflower mash
✅ Adjust thickness by adding a splash of chicken broth if needed
✅ CLICK HERE to see which frying pan I recommend for creamy one-pan dishes