Air Fryer Chicken Parmesan – Crispy, Cheesy & Absolutely Delicious
🍗 Air Fryer Chicken Parmesan
Course: Lunch, DinnerCuisine: Italian, AmericanServings
2
servingsPrep time
10
minutesCooking time
12
minutesCalories
400
kcalCrispy breaded chicken, marinara, and melty mozzarella — all air-fried to perfection. Chicken Parm has never been this easy or this good! 🍗🧀
✅ Crispy outside, juicy inside
✅ Melty cheese + rich sauce = perfection
✅ Ready in minutes with no deep frying
✅ Family favorite and meal prep hero
📌 Save this for a quick, irresistible dinner idea!
Ingredients
2 boneless, skinless chicken breasts, pounded thin
½ cup bread crumbs
¼ cup grated parmesan cheese
1 egg, beaten
½ cup marinara sauce
Directions
- Prep Chicken: Mix bread crumbs and parmesan cheese in one bowl. Dip chicken in egg, then coat in crumb mixture.
- Air Fry: Spray with olive oil spray, air fry at 375°F for 10 minutes.
- Top It: Spoon marinara sauce and sprinkle mozzarella cheese over each chicken breast. Air fry 2–3 more minutes until cheese is melted.
- Serve: Enjoy hot with your favorite side!
Notes
- ✅ Serve with veggies or over pasta for a full meal.
✅ CLICK HERE to see which Air Fryer I use for crispy Chicken Parmesan without oil. - CLICK HERE to see my go-to method for buying protein in bulk and saving big.